O Cabernet Vinegar 300ml
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Rich, robust. Oak aged. Cherry notes. Red and deeply complex. A chef favorite. Made with premium, local cabernet sauvignon grapes. Notes of dark cherry, a hint of plum. Crushed, then aged under the mellow california sun. It’s deep, man. Splash into tomato sauce and stews for added complexity. Sings on avocado toast. Whisk with o california extra virgin olive oil over summer salad with stone fruit and feta. Essential in anchovy, parmesan, lemon and extra virgin olive oil dressings.
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